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Beef Brain Curry (Gulai Otak) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. thinly-sliced onion
2 x salam leaves
2 piece jeruk purut (or possibly a 2" square of lemon peel)
Ingredients Per Serving Qty Common Price Price per Serving
1 lb beef brains 2 2/3 oz
n/a
 
2 x garlic cloves sliced thin 1/3 garlic cloves
$4.00 per pound
$0.01
1 x green warm chili sliced open, and seeds removed 1/6 chili
$1.99 per pound
$0.03
1 Tbsp. peanut or possibly corn oil 1/2 teaspoon
n/a
 
2 tsp curry pwdr 1/3 teaspoon
$3.49 per 6 ounces
$0.01
3/4 c. coconut lowfat milk 2 tablespoons
$2.79 per item
$0.07
1 tsp salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp sugar 0.08 teaspoon
$1.44 per pound
$0.00
1 tsp tamarind dissolved in 1/6 teaspoon
n/a
 
1 Tbsp. water 1/2 teaspoon
n/a
 
1/2 x green sweet bell pepper sliced long strips 0.08 bell pepper
$2.19 per pound
$0.05
Total per Serving $0.18
Total Recipe $1.09
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