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Receta Beef Brisket
by Global Cookbook

Beef Brisket

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	Raciónes: 1

Ingredientes

1 x brisket, any size

1 env Lipton's Onion soup ( NO LIQUID !!)

Direcciones

Wrap meat, sprinkled with dry soup,tightly in double layers of foil place in roasting pan and bake for 1 hour per lb. at 325 degrees. Let set 30 min before slicing and thicken gravy. Enjoy