¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Inicio
»
Recetas
» Beef Carpaccio With Aged Balsamic Vinegar And Cubeb Pepper Salad
Suggestions?
Beef Carpaccio With Aged Balsamic Vinegar And Cubeb Pepper Salad
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/5 c. (5 cl) extra virgin olive oil
Maldon Sea Salt
Tailed pepper
Aged balsamic vinegar
Sesame seeds
Ingredients
Per Serving Qty
Common Price
Price per Serving
½ lb (200 g) very tender
beef
fillet
1/4 lb
$3.99 per pound
$1.00
½ lb (200 g) mixed salad leaves (rocket, lambsâ lettuce, endives, burnet or possibly chervil, lettuce hearts, etc.)
1/4 lb
$4.39 per 10 ounces
$1.76
Total per Serving
$2.75
Total Recipe
$5.51
Please
Inicia sesión
or
Inscríbate
to edit Recipe Cost info
Email Recipe Cost
Send To
Mensaje (opcional)
or
Cerrar
© 2025 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso