1 lb Beef round steak, |
1/4 lb |
$3.99 per pound
|
$1.00 |
1 Tbsp. Vegetable oil, |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
1 tsp Sesame oil, |
1/4 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.03 |
1 Tbsp. Low-sodium soy sauce, |
3/4 teaspoon |
$2.59 per 10 fluid ounces
|
$0.03 |
3 x Celery stalk, thinly sliced diagonally |
3/4 celery |
$1.99 per pound
|
$0.13 |
2 med Size onions, sliced |
1/2 onions |
$0.79 per pound
|
$0.10 |
1 c. Chicken broth, |
1/4 cup |
$0.99 per 14 1/2 ounces
|
$0.14 |
2 c. Bean sprouts, rinsed |
1/2 cup |
$1.69 per 8 ounces
|
$0.39 |
Total per Serving |
$1.82 |
Total Recipe |
$7.29 |