| 2 (8 ounce.) cream cheese |
2 oz |
$3.15 per 8 ounces
|
$0.79 |
| 1 c. lowfat sour cream |
2 tablespoons |
$2.65 per 16 ounces
|
$0.17 |
| 4 tbsp. lowfat milk |
1 1/2 teaspoons |
$3.99 per gallon
|
$0.01 |
| 1 (5 ounce.) dry beef |
5/8 oz |
$3.99 per pound
|
$0.16 |
| 4 tbsp. chopped onion |
1 1/2 teaspoons |
$0.79 per pound
|
$0.01 |
| 1/2 teaspoon horseradish |
0.06 teaspoon |
$1.99 per 4 ounces
|
$0.01 |
| 1/4 c. minced green pepper |
1 1/2 teaspoons |
$2.19 per pound
|
$0.02 |
| 1/4 teaspoon black pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$1.16 |
| Total Recipe |
$9.26 |
Suggestions?