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Receta Beef Empanadas
by CookEatShare Cookbook

Beef Empanadas
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  Raciónes: 6

Ingredientes

  • 2 tbsp. butter
  • 1/2 c. minced onion
  • 1 pound grnd beef
  • 2 lg. tomatoes, minced
  • 1 (3 ounce.) can minced green chilies
  • Bay leaf, liquid removed
  • 1/4 teaspoon salt
  • 2 tbsp. minced black olives

Direcciones

  1. For filling - saute/fry onion in butter. Add in beef and brown lightly. Add in tomatoes, green chilies and bay leaf; simmer, stirring occasionally, 30 to 35 min or possibly till most of the liquid evaporates. Remove from heat, throw away bay leaf. Stir in olives.