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Beef Imperial - Recipe Cost

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1 1/4 lb Semi-frzn flank steak

1 x Egg Salt & pepper to taste

2 c. Oil Imperial sauce

5 x -(up to)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. Soy sauce	1/2 teaspoon	$2.59 per 10 fluid ounces	$0.02
1 Tbsp. Dry sherry	1/2 teaspoon	$22.00 per liter	$0.05
1 tsp Cornstarch	1/6 teaspoon	$2.89 per 16 ounces	$0.00
6 x Dry black Chinese mushrooms, soaked in hot water 20 min, liquid removed, remove stems and slice	1 mushrooms	$3.69 per 8 ounces	$0.29
1 c. Bamboo shoots, sliced	2 tablespoons	$1.49 per 8 ounces	$0.17
3 slc Ginger	1/2 slice	$2.99 per pound	$0.01
2 x Cloves garlic, sliced	1/3 garlic cloves	$4.00 per pound	$0.01
1 handf of fresh snow peas, stringed Oriental sesame oil (optional)	1/6 handfull	$4.99 per pound	$0.52
Total per Serving			$1.07
Total Recipe			$6.45