Receta Beef In Wine On Skewers
Ingredientes
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Direcciones
- Here are the recipes for my menu: (All Courtesie of Frugal Gourmet Cooks with Wine)
- Cut the beef into 1 1/4 inch cubes. Cut the vegetables into 1 inch squares.
- Put all the ingredients in a large stainless steel bowl and marinate for about 2 hrs, tossing occasionally.
- Alternate the vegetables and meat on skewers. Broil till lightly browned, about 15 min, turning once during the process.
- Serve this with Pasta Bagna Cuada (p. ref), along with Pan-Fried Broccoli
- Wine Suggestion: Zinfandel
- Serves 4-6