| 4 c. frzn hash brown potatoes, thawed |
1/3 cup |
$4.39 per 30 ounces
|
$0.43 |
| 3 tbsp. vegetable oil |
7/8 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1/8 teaspoon grnd black pepper |
0.01 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 pound grnd beef |
1 5/8 oz |
$2.49 per pound
|
$0.25 |
| 1 pkg. (3/4 ounce.) brown gravy mix |
0.07 oz |
n/a
|
|
| 1 c. water |
1 tablespoon |
n/a
|
|
| 1/2 teaspoon garlic salt |
0.05 teaspoon |
$2.99 per 3 ounces
|
$0.00 |
| 1 pkg. (10 ounce.) frzn mixed vegetables |
1 oz |
$2.80 per 32 ounces
|
$0.09 |
| 1 c. (4 ounce.) shredded Cheddar cheese |
3/8 oz |
$6.99 per 32 ounces
|
$0.09 |
| 1 can (2.8 ounce.) French fried onions |
1/4 fl oz |
n/a
|
|
| Total per Serving |
$0.87 |
| Total Recipe |
$8.72 |
Suggestions?