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Receta Beef Or Chicken Chimichangas
by CookEatShare Cookbook

Beef Or Chicken Chimichangas
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Ingredientes

  • 1 pound grnd beef, browned and liquid removed or possibly 2 c. chicken, diced
  • 1 c. cheddar cheese, shredded
  • 1/2 c. onions, minced
  • Salsa
  • 2 c. lettuce, shredded
  • Unbaked tortillas

Direcciones

  1. Spoon about 1/3 c. filling down center of each tortilla. Top each with about 2 Tbsp. cheese. Mix in the 2 sides envelope fashion. Roll up each tortilla, starting from one of the short sides. Secure with wooden toothpicks.
  2. Fry filled tortillas in a deep heavy skillet about 1 minute on each side or possibly till crisp and golden. Drain on paper towels. Keep hot in a 300 degree oven while frying remaining ones. Remove toothpicks. Serve on lettuce mix with salsa, lowfat sour cream, and/or possibly guacamole dip.