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Beef Or Venison Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 or possibly to taste carrots
6 or possibly to taste potatoes
3 stalks with leaves celery
Salt to taste
Pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 pound beef (venison can be used) 1/4 lb
$3.99 per pound
$1.00
1 med. onions 1/6 onions
$0.79 per pound
$0.03
1 1/2 tbsp. cornstarch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
Radishes, if available 1/6 radishes
$1.49 per cup
$0.01
Bouillon 1/6 bouillon
n/a
 
Bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.70
Total per Serving $1.76
Total Recipe $10.53
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