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Beef Pesto - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 piece mid beef fillet trimmed about 1.2kg1.5kg
1 x red chilli moderately warm
2 med size beetroot raw peeled and finely julienned c. pesto
Ingredients Per Serving Qty Common Price Price per Serving
500 ml tamari (or possibly good quality soy) 1/3 cup
$2.59 per 10 fluid ounces
$0.73
250 ml cider vinegar 2 tablespoons
$4.29 per quart
$0.19
12 x cloves of garlic peeled 2 garlic cloves
$4.00 per pound
$0.05
1/4 c. seed mustard 2 teaspoons
$4.55 per 1 3/8 ounces
$0.86
150 ml cider vinegar 1 tablespoon
$4.29 per quart
$0.11
1/2 tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp cracked black pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
350 ml extra virgin olive oil 3 tablespoons
$5.99 per 16 fluid ounces
$0.74
1 bn chard about 400g (in New Zealand this is called silver beet) shredded finely stems and all and washed well to remove dirt 1/6 bunch
$2.99 per pound
$0.05
3 x courgettes julienned 1/2 courgettes
$1.99 per pound
$0.43
Total per Serving $3.17
Total Recipe $19.01
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