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Receta Beef Ravioli (Frozen)
by Global Cookbook

Beef Ravioli (Frozen)
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  Raciónes: 12

Ingredientes

  • 10 gal WATER

Direcciones

  1. PAN: 12 BY 20 BY 2 1/2-INCH STEAM TABLE TEMPERATURE: 400 F. OVEN
  2. HEAT WATER TO A BOIL.
  3. PLACE RAVIOLI IN BOILING WATER. COOK 12 TO 15 Min Or possibly Till TENDER.
  4. DRAIN.
  5. BRING PIZZA SAUCE TO A BOIL.
  6. SERVE OVER RAVIOLI.
  7. NOTE: IN STEP 3, ONE-B LADLE MAY BE USED. SEE RECIPE NO. A04000.
  8. SERVING SIZE: 4 RAVIOLI