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Beef Salad - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. Red wine vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
1/4 c. Water 1 1/2 teaspoons
n/a
 
2 Tbsp. Lemon juice 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
2 Tbsp. Sugar 3/4 teaspoon
$1.44 per pound
$0.01
1/4 tsp Dill weed 0.03 teaspoon
$1.69 per 1 1/4 ounces
$0.00
1/2 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 dsh White pepper 1/8 pinch
$7.99 per 16 ounces
$0.00
3 c. Julienne cut cool roast beef 1/3 cup
$8.49 per pound
$1.66
1 sm Onion, thinly sliced 1/8 onion
$0.79 per pound
$0.02
8 c. Torn salad greens 1 cup
$3.99 per 16 fluid ounces
$2.00
1 c. Lowfat sour cream 2 tablespoons
$2.65 per 16 ounces
$0.17
Total per Serving $3.94
Total Recipe $31.53
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