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Save Print Beef Sliders Author: Chef Tom Recipe type: Main Dish Prep time:  Cook time:  Total time:  Serves: 12 sliders   Ingredients 2 pounds ground beef (80/20 blend) 1 tablespoon Dijon mustard 3 tablespoons olive oil, plus extra for brushing the grill 1 teaspoon chopped thyme leaves 3 teaspoons chopped garlic 1 teaspoon kosher salt 1 teaspoon freshly ground black pepper 12 small slider buns 12 slices cheese 4 ounces baby arugula 3 medium tomatoes, sliced in ⅛-inch-thick rounds 2 small red onions, sliced in ⅛-inch-thick rounds Ketchup, for serving Instructions Preheat your grill. Place the ground beef in a large bowl and add the mustard, olive oil, thyme, garlic, salt, and pepper. Mix gently with a fork to combine, taking care not to…
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