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Receta Beef Stew With Shiitake Mushrooms
by Global Cookbook

Beef Stew With Shiitake Mushrooms
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Ingredientes

  • 12 x new potatoes quartered
  • 1 med onion minced
  • 1 bag baby-cut carrots - (8 ounce)
  • 1 pkt fresh shiitake mushrooms - (3.4 ounce) sliced
  • 1 can diced tomatoes - (14 1/2 ounce) undrained
  • 1 can condensed beef broth - (10 1/2 ounce)
  • 1/2 c. flour
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tsp dry marjoram leaves
  • 1/4 tsp freshly-grnd black pepper
  • 1 lb beef stew meat cut into 1/2" pcs

Direcciones

  1. Mix all ingredients except beef in crockpot. Add in beef. Cover and cook on LOW heat 8 to 9 hrs or possibly till vegetables and beef are tender. Stir well before serving.
  2. This recipe yields 8 servings.
  3. Comments: You can use 2 c. of sliced regular mushrooms instead of the shiitake ones if you want.
  4. NOTES :