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Beef Stock 101 - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
5 lb beef bones
1 c. red wine Bouquet garni see * Note
Ingredients Per Recipe Qty Common Price Price per Recipe
4 lrg unpeeled onions quartered 4 onions
$0.79 per pound
$1.04
1 x garlic head halved crosswise 1 garlic cloves
$4.00 per pound
$0.03
2 x carrots cut into 2" pcs 2 carrots
$1.49 per pound
$0.40
3 x celery ribs cut into 2" pcs 3 celery
$1.99 per pound
$0.53
Total Recipe $2.00
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