CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
12 ounce white button mushrooms, wiped clean and halved if small, quartered if medium, cut into sixths if large Salt and grnd black pepper
1 1/2 tsp dark-brown sugar
Ingredients Per Serving Qty Common Price Price per Serving
Serves: 4 Categories: 1/2 Tbsp. 1/4 serves
n/a
 
1/2 Tbsp. vegetable oil 3/8 teaspoon
$3.00 per 48 fluid ounces
$0.00
3/4 lb beef tenderloin (about 2 filets), cut into inch strips 3 oz
$14.99 per pound
$2.81
1/2 c. canned low-sodium beef broth 2 tablespoons
$1.29 per 14 1/2 ounces
$0.09
1 Tbsp. unsalted butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 sm onion, chopped (1/2 c.) 1/4 onion
$0.79 per pound
$0.03
1 tsp tomato paste 1/4 teaspoon
$1.29 per 6 ounces
$0.01
1 Tbsp. all-purpose flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
1/2 c. canned low-sodium chicken broth 2 tablespoons
$1.19 per 14 1/2 ounces
$0.09
1/2 c. dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1/3 c. lowfat sour cream 1 tablespoon
$2.65 per 16 ounces
$0.11
8 ounce egg noodles, cooked in salted water, liquid removed, and tossed with 2 Tbsp. butter 2 oz
$2.00 per 16 ounces
$0.25
Total per Serving $3.78
Total Recipe $15.13
Email Recipe Cost
or Cerrar