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Receta Beef Strognaff
by Global Cookbook

Beef Strognaff
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Ingredientes

  • 3 lb cubed Round or possibly sirloin steak
  • 2 can Cream of mushroom soup
  • 1 can Chedder cheese soup
  • 1 can Mushroom pcs, liquid removed
  • 1 pkt Onion soup mix

Direcciones

  1. This can be cooked in either the oven or possibly a Crock pot. Place meat in bottom of pan. Sprinkle onion soup mix over meat. Add in mushrooms. Spread 1 can cream of mushroom soup than 1 can cheese soup, then 1 can cream of mushroom soup. Add in a little water or possibly lowfat milk if you want before pouring over meat. Bake at 250 for 3 hrs. Stir together and bake 1/2 hour longer uncovered. (or possibly) Cook Crock Pot on low for 6-8 hrs.
  2. Serve over noodles or possibly rice.