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Receta Beef Stuffed Peppers
by CookEatShare Cookbook

Beef Stuffed Peppers
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  Raciónes: 6

Ingredientes

  • 4 med. green peppers
  • 1 pound grnd beef
  • 2 tbsp. minced onion
  • 1/2 c. raw quick cooking rice
  • 1 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 (8 ounce.) cans tomato sauce
  • 1 (8 3/4 ounce.) can whole kernel corn, liquid removed

Direcciones

  1. Cut peppers in half lengthwise; remove seeds and membranes. Cook peppers, covered in boiling water 5 min; drain. Place in 12 x 8 x 2 inch baking dish. Brown beef and onion in skillet 5 min.
  2. Add in rice, salt, pepper, 1 can tomato sauce and corn. Bring to boiling about 3 min. Cover and remove from heat. Let stand 5 min. Stuff into pepper shells. Spoon remaining can of tomato sauce over meat mix. Bake in 350 degree oven 30 min or possibly till warm.