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Receta Beef Tamale Pie
by CookEatShare Cookbook

Beef Tamale Pie
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Ingredientes

  • 1-1 1/2 pound lean grnd beef
  • 1 tbsp. extra virgin olive oil or possibly vegetable shortening
  • 1 c. minced onion
  • 1 clove garlic, chopped
  • 1/2 c. minced green pepper (optional)
  • 1 can (16 ounce.) whole kernel corn
  • 1 can (1 lb.) tomatoes
  • 1 can (8 ounce.) tomato sauce
  • 1 tbsp. salt
  • 1-1 1/2 teaspoon chili pwdr
  • 1/4 teaspoon pepper
  • 1/2 c. corn meal
  • 1 c. pitted ripe olives

Direcciones

  1. Brown beef in skillet. Add in next 3 ingredients and cook 2-3 min, stir in tomatoes, corn seasonings and simmer 5 min. Mix cornmeal and 1 c. water. Stir into first mix. Cover and cook slowly 10 min. Add in olives and pour into shallow 3 qt baking dish.
  2. Pour topping around edge of dish and bake in moderate oven (375 degrees) about 20 min. Heat 1 1/2 c. lowfat milk, 1 tsp. salt and 2 Tbsp. butter in heavy saucepan. Gradually stir in 1/2 c. yellow cornmeal and cook, stirring till thickened.
  3. Remove from heat and stir in 1 c. grated sharp Cheddar cheese. Then stir in 2 slightly beaten Large eggs.