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Beef Tournedos With Gin And Juniper Sauce - Recipe Cost

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1/2 c. Defatted beef stock
1/2 tsp Coarsely grnd black peppe Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Gin 1 tablespoon
$22.00 per liter
$0.33
2 Tbsp. Balsamic vinegar 1 tablespoon
$6.59 per 17 fluid ounces
$0.19
2 tsp Juniper berries, crushed 1 teaspoon
$1.69 per 1 1/4 ounces
$0.10
1 tsp Vegetable oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 x Beef tenderloin steaks, trimmed of fat (4 ounces each) 1 beef tenderloin steaks
$14.99 per pound
$3.07
Total per Serving $3.70
Total Recipe $7.40
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