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Receta Beef With Red Sauce
by CookEatShare Cookbook

Beef With Red Sauce
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  Raciónes: 12

Ingredientes

  • 1 (4 lb.) boneless beef pot roast
  • 3 lg. onions, sliced
  • 1 1/2 teaspoon salt
  • 1/2 teaspoon marjoram
  • 1/4 teaspoon grnd cloves
  • 1 (6 ounce.) can tomato paste
  • 1/4 c. water

Direcciones

  1. Brown meat in own fat in Dutch oven or possibly electric fry pan. Add in remaining ingredients. Cover tightly. Simmer, turning once 2 1/2 hrs or possibly till very tender. Serves 6.