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2 Tbsp. Dijon-style mustard
6 x rib-eye steaks (8 ounces each)
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. soy sauce 2 teaspoons
$2.59 per 10 fluid ounces
$0.09
1 Tbsp. lemon juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
4 clv garlic, peeled 2/3 garlic garlic
$4.00 per pound
$0.02
1 tsp chopped fresh ginger root 1/6 teaspoon
$2.99 per pound
$0.00
1/2 tsp dry thyme 0.08 teaspoon
$1.97 per 2 ounces
$0.00
1/2 tsp black pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
1/2 tsp minced fresh rosemary leaves (optional) 0.08 teaspoon
$2.59 per 1 1/4 ounces
$0.01
Total per Serving $0.13
Total Recipe $0.79
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