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Receta Beef With Soy Mustard Glaze
by Global Cookbook

Beef With Soy Mustard Glaze
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Ingredientes

  • 1/4 c. soy sauce
  • 2 Tbsp. Dijon-style mustard
  • 1 Tbsp. lemon juice
  • 4 clv garlic, peeled
  • 1 tsp chopped fresh ginger root
  • 1/2 tsp dry thyme
  • 1/2 tsp black pepper
  • 1/2 tsp minced fresh rosemary leaves (optional)
  • 6 x rib-eye steaks (8 ounces each)

Direcciones

  1. Combine soy sauce, mustard, lemon juice, garlic, ginger, thyme, pepper and rosemary in blender container; cover and whirl till smooth. Brush both sides of steak with mix. Grill or possibly broil 4 min; turn over and brush with remaining sauce mix. Cook 4 min longer (for medium-rare), or possibly to desired doneness.