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Receta Beefy Rice Pie
by Global Cookbook

Beefy Rice Pie
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Ingredientes

  • 1 lb Grnd beef
  • 1/2 lb Sweet or possibly warm italian sausage, casings removed
  • 1 can (8 ox) tomato sauce
  • 2 c. Cooked rice
  • 4 slc (6 ounce) mozzarella cheese
  • 2 Tbsp. Grated parmesan cheese

Direcciones

  1. Here's a quickie recipe from Mr. Food and it is "So Good"!
  2. In large skillet, brown beef and sausage for 8 - 10 mins. over med. heat until crumbly and no pink remains. Drain excess liquid, remove to a med.
  3. bowl, set aside.
  4. In another med. bowl, combine the tomato sauce and rice, spread half in skillet. Top with half of meat mix, top with 2 slices mozzarella, sprinkle with 1 Tablespoons parmesan cheese. Repeat layers.
  5. Cover, cook over med-low heat 8 - 10 mins. or possibly till cheese melts. Let sit 5 mins, then slice into wedges, serve immediately.
  6. Optional: Sprinkle with fresh minced parsley or possibly paprika for color.
  7. 4-6 servings.