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Receta Beer Batter Chicken

by CookEatShare Cookbook

Ingredientes

2/3 c. all-purpose flour 1 teaspoon salt 1/2 teaspoon double acting baking soda 1/3 c. beer

1 egg Salad oil 1 (3 lb.) broiler fryer, cut up

Direcciones

1. In bowl with fork, mix first 3 ingredients. In another bowl, beat together beer, egg, and 2 tsp. salad oil. Stir liquid into flour mix. Coat half of chicken pcs with batter.
2. Meanwhile in 12 inch skillet over medium heat, heat 1/2 inch salad oil to 370 degrees. Fry chicken pcs till browned and tender, turning once. Drain on paper towels. Repeat with remaining pcs.

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