| 2 to 4 chicken breasts, or possibly equivalent rabbit |
1/2 chicken breasts |
$3.49 per pound
|
$0.67 |
| 1 can beer |
1/6 can |
$0.10 per fluid ounce
|
$0.20 |
| 1/2 bottle chili sauce |
0.08 can |
$4.79 per 5 fluid ounces
|
$1.20 |
| 1/4 c. flour |
2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 4 potatoes, peeled & quartered |
2/3 potatoes |
$0.50 per pound
|
$0.16 |
| 2 stalks celery |
1/3 stalk |
$1.99 per pound
|
$0.06 |
| 4 carrots, peeled & quartered |
2/3 carrots |
$1.49 per pound
|
$0.13 |
| 1/2 c. onion, minced or possibly 1/4 c. dry onion flakes |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| Total per Serving |
$2.45 |
| Total Recipe |
$14.67 |
Suggestions?