| 1 1/4 c. beet liquid from canned beets (save beets for another meal) |
1/4 cup |
$3.29 per pound
|
$0.31 |
| 3/4 c. tomato juice |
3 tablespoons |
$3.29 per 46 fluid ounces
|
$0.11 |
| 1/4 tsp onion pwdr |
0.06 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.01 |
| 1/4 tsp salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 Tbsp. fresh lemon juice |
3/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.02 |
| 1/4 c. plain low-fat yogurt |
1 tablespoon |
$2.50 per 32 ounces
|
$0.04 |
| Total per Serving |
$0.49 |
| Total Recipe |
$1.94 |
Suggestions?