| 2 c. Onions, minced |
2 cup |
$0.79 per pound
|
$0.56 |
| 3 x Cloves garlic, chopped, "sauteed" in: |
3 garlic cloves |
$4.00 per pound
|
$0.08 |
| 1/4 c. Red wine |
1/4 cup |
$0.35 per fluid ounce
|
$0.70 |
| 3 c. Raw beets, scrubbed and minced (I didn't peel them) |
3 cup |
$3.29 per pound
|
$2.96 |
| 2 c. White potatoes, peeled and minced |
2 cup |
$0.76 per pound
|
$0.50 |
| 1/2 tsp Salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
| 1/2 tsp Freshly grnd black pepper |
1/2 tsp |
$7.99 per 16 ounces
|
$0.02 |
| 1/4 c. Chopped dill, watercress, or possibly parsley (I used part dill and part parsley) |
1/4 cup |
$2.59 per 2/3 ounces
|
$0.31 |
| Total Recipe |
$5.14 |
Suggestions?