4 x green bell peppers |
1 bell peppers |
$2.19 per pound
|
$0.57 |
1 med onion, diced |
1/4 onion |
$0.79 per pound
|
$0.05 |
1 x garlic clove, chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
2 Tbsp. oil |
1 1/2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
2 ounce brown rice |
1/2 oz |
$1.99 per 16 ounces
|
$0.06 |
3/4 pt tomato juice |
1/6 pint |
$3.29 per 46 fluid ounces
|
$0.21 |
1 x bay leaf |
1/4 bay leaf |
$3.59 per 2 ounces
|
$0.06 |
1 x parsley sprig |
1/4 parsley |
$1.09 per cup
|
$0.00 |
4 ounce mixed nuts, minced salt & pepper, to taste |
1 oz |
$12.79 per 36 ounces
|
$0.36 |
Total per Serving |
$1.34 |
Total Recipe |
$5.38 |