3 Tbsp. Lowfat sour cream, (or possibly yogurt or possibly buttermilk) |
3 tbsp |
$2.65 per 16 ounces
|
$0.21 |
1/3 c. Ice water, (approximately) |
1/3 cup |
n/a
|
|
1 c. All-purpose flour |
1 cup |
$2.99 per 5 pounds
|
$0.16 |
1/4 c. Yellow cornmeal |
1/4 cup |
$5.69 per 40 ounces
|
$0.20 |
1 tsp Sugar |
1 tsp |
$1.44 per pound
|
$0.01 |
1/2 tsp Salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
7 Tbsp. Cool unsalted butter, cut into 6 to 8 pcs |
7 tbsp |
$3.99 per 16 ounces
|
$0.87 |
1 1/2 c. Mixed berries, (or possibly cut-up peeled fruit) |
1 1/2 cup |
$2.99 per 6 ounces
|
$3.80 |
1 Tbsp. Plus 1 tsp. sugar |
1 1/3 tbsp |
$1.44 per pound
|
$0.05 |
1 Tbsp. Honey, (optional) |
1 tbsp |
$4.69 per 12 ounces
|
$0.29 |
1 Tbsp. Cool unsalted butter |
1 tbsp |
$3.99 per 16 ounces
|
$0.12 |
Total Recipe |
$5.75 |