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Receta Berry Parfait (Martha Stewart)
by Global Cookbook

Berry Parfait (Martha Stewart)
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Ingredientes

  • 1 c. blackberries see * Note
  • 1 c. raspberries see * Note
  • 4 tsp sugar
  • 4 Tbsp. Cointreau

Direcciones

  1. Note: Alternately, use any other berries in season.
  2. Divide the berries equally among 4 eight-oz glasses. Sprinkle each with 1 tsp. sugar, and drizzle with 1 Tbsp. Cointreau.
  3. This recipe yields 4 servings.