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Receta Berry Tea Fizz
by Global Cookbook

Berry Tea Fizz
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Ingredientes

  • 1 pkt frzn raspberries - (10 ounce) thawed
  • 1 quart boiling water
  • 3 x family-size tea bags
  • 1/2 c. sugar
  • 1 can frzn limeade or possibly lemonade concentrate - (6 ounce), thawed, undiluted
  • 1 bot lemon-lime soft drink - (2 liter) chilled

Direcciones

  1. Process raspberries in a blender, stopping to scrape down sides. Pour puree through a fine wire-mesh strainer into a large container, discarding seeds. Set puree aside.
  2. Pour 1 qt boiling water over tea bags; cover and steep 5 min. Remove tea bags with a slotted spoon, squeezing gently. Stir in sugar till dissolved. Stir in limeade concentrate and raspberry puree; chill.
  3. Stir in soft drink, and serve immediately over ice.
  4. This recipe yields about 4 qts.
  5. Yield: 4 qts