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Receta Best Ever Brisket

by CookEatShare Cookbook

Ingredientes

2 tbsp. Liquid Smoke 5 ounce. soy sauce 1/4 teaspoon garlic

1 c. beef consomme 1/4 c. Worcestershire 1 tbsp. vinegar

Direcciones

1. Mix all ingredients and pour over brisket. Leave overnight. Bake, covered in liquid, 6 to 8 hrs at 225 degrees. Baste occasionally.

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