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Receta Best Ever Chocolate Cake
by Global Cookbook

Best Ever Chocolate Cake
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  Raciónes: 6

Ingredientes

  • 2 1/2 c. Sugar
  • 1 c. Shortening or possibly 2 sticks oleo
  • 2 x Large eggs
  • 2 1/2 c. Flour (packed)
  • 1/2 c. Cocoa
  • 1/2 tsp Salt
  • 1 c. Buttermilk
  • 1 c. Boiling water
  • 2 x Scant teaspoon soda

Direcciones

  1. Cream sugar and shortening and add in Large eggs, one at a time. Sift flour three times with cocoa and salt. Add in alternatley with buttermilk. Add in soda and water and add in to above ingredients. Grease and flour 9 x 13 x 2 inch pan.
  2. Bake at 300 degrees for 90 min. Test for doneness. Cold and ice with your favorite icing. (Subliminal message: Your favorite icing is CHOCOLATE...)