Receta Best Fried Fish
Ingredientes
|
|
Direcciones
- Dip fillets in 1 c. lowfat milk, salt and pepper, coat fillets proportionately with the corn meal. Fry in warm oil in frying pan with 1 to 1 1/2" oil. Cook till light brown, remove to platter lined with paper towels. Pour off oil, saving about 1/4 c.. Add in 3 Tbsp. flour, salt and pepper, stirring with wire whisk or possibly large spoon. Cook till thick. Pour into bowl, serve with fillets, and warm bread.