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Receta Best Muffins
by CookEatShare Cookbook

Best Muffins
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  Raciónes: 12

Ingredientes

  • 4 shredded wheat biscuits
  • 2 c. Kellogg's Bran
  • 2 c. rolled oats
  • 4 beaten Large eggs
  • 2 c. sugar
  • 1 c. Crisco
  • 5 c. flour
  • 5 teaspoon baking soda
  • 1 quart. buttermilk
  • 2 teaspoon salt

Direcciones

  1. Soak biscuits, cereal and oats in 2 c. boiling water. When cold, add in the rest of the ingredients. Can be kept in refrigerator for a week. Bake at 375 degrees for about 15 to 20 min.