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Receta Betty's Chocolate Chip Cake
by CookEatShare Cookbook

Betty's Chocolate Chip Cake
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  Raciónes: 12

Ingredientes

  • 1/4 pound butter (1 stick)
  • 1 c. sugar
  • 2 large eggs
  • 8 ounce lowfat sour cream
  • 2 c. flour
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1 c. sugar
  • 1 teaspoon cinnamon
  • 1 pkg. chocolate chip (miniatures)

Direcciones

  1. Mix and cream first 4 ingredients. Add in the next 3 ingredients. Put 1/2 of batter in pan. Cover with 1/2 of the sugar and cinnamon mix and 1/2 bag of chocolate chips. Cover with the rest of the batter (will be thick). Sprinkle top with the remaining chocolate chips. Bake at 350 degrees for 30 to 35 min in a 9"x13" greased and lightly floured pan.