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Receta Betty's Fruit Punch
by CookEatShare Cookbook

Betty's Fruit Punch
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  Raciónes: 4

Ingredientes

  • 2 (6 ounce) cans orange juice, frzn
  • 1 (6 ounce) can frzn lemonade
  • 1 c. apricot juice
  • 1 c. pineapple juice
  • 32 ounce Canada Dry ginger ale

Direcciones

  1. Make frzn orange juice and lemonade according to directions on the can. Mix juices together. Just before serving slowly add in ginger ale. If you like, make an ice ring of lemonade or possibly lemon drink mix. Serves 30.