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Receta Betty's Irish Soda Bread
by CookEatShare Cookbook

Betty's Irish Soda Bread
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  Raciónes: 10

Ingredientes

  • 3 c. flour
  • 1 teaspoon salt
  • 1 teaspoon baking pwdr
  • 1 teaspoon caraway seeds
  • 1 teaspoon (level) baking soda
  • 1/2 c. sugar
  • 1 c. raisins
  • 1 c. buttermilk
  • 1/4 pound butter
  • 1 egg

Direcciones

  1. Mix flour, salt, baking pwdr, caraway seeds, baking soda and sugar. Work in butter with fingertips. Add in raisins.In a small bowl, beat one egg with buttermilk. Make a well in center of flour mix and pour egg and buttermilk into well and mix well. Turn out to knead on lightly floured board, just sufficient to create a round loaf. Score top of loaf with a cross. Place in an iron frying pan and bake in hot preheated 425 degree oven for 10 min. Lover heat to 375 degrees for next 30 min.