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Receta Bimini Offshore Treasures
by Global Cookbook
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Ingredientes
6 ounce Snapper fillets
1 ounce Cajun seasoning
1 ounce Extra virgin olive oil
Direcciones
Combine the oilve oil and cajun seasoning. Place snapper fillet in mix and allow fish to marinate for 20 min. Cook fish on stove top. Serve with Bacardi Cream Sauce.