Receta Bing Cherry Sorbet with Cava Sparkling Wine and Brandied Cherry Topping
Ingredientes
- 1 cup. water
- 3/4 cup sugar
- 2 lb pitted fresh Bing cherries
- 1 tsp lemon juice
- 1 tsp Kirsch (cherry brandy and also optional)
- For the cherry/brandy conserve:
- 1 & 1/2 cups pitted fresh Bing cherries
- 1/2 cup sugar
- 1/2 cup water
- 1 Tbsp Kirsch (optional)
- For the cocktail:
- Cherry Sorbet
- 1 Bottle of Chilled Cava
- Cherry Conserve
View Full Recipe at Creative Culinary
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1463g | |
Calories 1537 | |
Calories from Fat 14 | 1% |
Total Fat 1.67g | 2% |
Saturated Fat 0.33g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 14mg | 1% |
Potassium 1864mg | 53% |
Total Carbs 384.01g | 102% |
Dietary Fiber 17.5g | 58% |
Sugars 356.89g | 238% |
Protein 8.87g | 14% |