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Receta Bird White Wine Marinade (Especially For Pheasants)
by Global Cookbook
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Ingredientes
3/4 quart Dry white wine to 4/5 qt
3/4 c. White-wine vinegar
2 tsp Salt
1 Tbsp. Sugar
1 tsp Dry thyme
1 x Bay leaf
6 whl cloves
6 whl Allspice berries
2 Tbsp. Extra virgin olive oil
1 x Onion sliced
Direcciones
Combine all ingredients
Receta Bird White Wine Marinade (Especially For Pheasants)
