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Receta Biscochitos Sandoval
by Global Cookbook

Biscochitos Sandoval
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Ingredientes

  • 1 lb Lard or possibly vegetable shortening
  • 1 c. Sugar
  • 2 x Egg yolks
  • 1 tsp Baking pwdr
  • 3 c. Flour
  • 1/4 tsp Vanilla
  • 1/4 tsp Anise (liquid)
  • 1/2 c. Lowfat milk

Direcciones

  1. Cream lard or possibly shortening and sugar together. Beat in egg yolks one at a time. Fold in flour and baking pwder, then flavorings and lowfat milk. Roll out on floured board and cut in shapes. (the fleur-de-lis is traditional) "Bake by smell" Mrs Sandoval says. Try 375 for 10 - 12 min or possibly till they are golden.