Receta Biscoff Krispie Mallow Bars #BiscoffSpreadsLove
by Julie Evink

Thanks to the sponsorship of Biscoff, I am able to bring you your new favorite Teat! Biscoff Krispie Mallow Bars. A sinful, buttery crust, topped with puffed marshmallows and then the final layer of Rice Kripies in a bath of Biscoff and white chocolate chips. Need I say more?

Have you ever heard of Biscoff? If you haven’t well you need to go find it NOW. Stat. Like get on that peeps. You see I waited, and waited and waited.

People were always raving about it and I was like oh that fuss is just fuss. Can’t be that good. Well, mark my words, I was mistaken. It is truly worth all the fuss. These bars, well those bars, I pretty much wanted to shove my face in them and currently want to again while I drool over that picture. So do it. Find it. Make it. Love it.

If you need to find it here’s a store locator for you. Just because I {HEART} you! P.S. You can usually find it next to the peanut butter!

Pop that Biscoff cherry. It’s the cool thing to do and no matter how old I get I still want to be cool. Mmmm k?

So here’s the deet’s on Biscoff and a chance to go check out some awesome recipes and vote for your favorite one! ! You see it all stems from one lovely cookie that’s famously served on airlines worldwide.

Lotus Bakeries, the makers of the famous Biscoff spread made of Biscoff Cookies, is offering a “Spread the Love” contest! What’s that mean? Well I’ll tell ya what the means!

The submissions have been made and now it’s time to go check out all the wonderful creations and vote for you favorite Biscoff Recipe!

You can find Biscoff on Facebook along with all the promotional details including a way to vote for the winner!!

So go grab a new recipe while you are voting or check out my Pinterest Biscoff board for tons of ideas!

Or you could just make these bars and send them to me. Because I’m in love with them. Don’t mind the drool on the page…..

Make sure you don’t miss any of the fun stuff Julie’s Eats & Treats is up too!

Biscoff Krispie Mallow Bars

Ingredients

1 yellow cake mix

1 egg
3/4 c. melted butter (divided)
3 c. miniature marshmallows
1 c. white chocolate chips
1 c. Biscoff
1/2 c. corn syrup
1 tsp vanilla
4 c. Rice Krispies

Instructions

Mix the cake mix, egg and 1/4 c. butter. Press into a greased 9x13 pan. Bake for 10-12 minutes at 350 degrees.

Put the marshmallows on top of the hot crust. Return to oven for 3 minutes or until puffed up.

Melt the white chocolate chips, Biscoff, corn syrup and 1/2 c. butter. Add vanilla and mix. Pour over Rice Krispies in a large mixing bowl. Mix well.

Pour over marshmallows. Refrigerate, but make sure to cut before they get to hard!

2.2

http://www.julieseatsandtreats.com/2013/08/biscoff-krispie-mallow-bars-biscoffspreadslove/

Looking for more Biscoff Recipes? Check out my Biscoff Pinterest Board!

Biscoff Spread is a sweet, creamy spread made with Biscoff Cookies. Try this delicious European alternative to peanut butter or chocolate spread. Vote for the best photo in Biscoff’s “Spread the Love” contest and you could win a year’s supply of Biscoff products!

This is a sponsored conversation written by me on behalf of Biscoff. The opinions and text are all mine.

This recipe may be shared on the following sites – Please give them a visit!

Receta Biscoff Krispie Mallow Bars #BiscoffSpreadsLove by Julie Evink

Receta Biscoff Krispie Mallow Bars #BiscoffSpreadsLove
by Julie Evink