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Receta Biscuit Chocolate Roll
by CookEatShare Cookbook

Biscuit Chocolate Roll
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  Raciónes: 8

Ingredientes

  • 2 Large eggs
  • 1/2 stick butter
  • 1 c. sugar
  • 2 serving spoons cocoa
  • Approximately 10 ounce. coarsely crumbled biscuits

Direcciones

  1. Mix first 4 ingredients in blender. Combine with biscuits. Arrange in roll in wax paper. Wrap and freeze. When frzn, slice and serve.