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Receta Biscuit Mix (All Purpose Baking Mix)
by Global Cookbook

Biscuit Mix (All Purpose Baking Mix)

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	Raciónes: 3

Ingredientes

4 1/2 c. all-purpose flour
5 tsp Baking pwdr
1 tsp Salt

5 Tbsp. shortening
3 Tbsp. Unsalted butter -- cut up

Direcciones

In a large bowl whisk together dry ingredients. With electric mixer on low or possibly #2 of a 3 speed mixer, cut in fats till uniform in texture and fat particles are no longer visible. Remove from mixer. Divide among 3 air tight containers.
Yield 3 batches mix, scant 2 c. ea. Keep refrigerated for up to one month. Recipe is easily doubled, tripled, etc. Best biscuit mix you'll ever use, guaranteed. Watch out Betty Crocker!!