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Receta Black Bean Salad With Avocado

by Global Cookbook

Ingredientes

2 c. canned black beans rinsed and liquid removed 1/2 c. red bell pepper diced 1/2 c. yellow bell pepper diced (or possibly green) 1/2 c. avocado diced 1/2 c. red onion diced 1/2 c. cucumber peel and dice

1/2 tsp cumin or possibly to taste 2 Tbsp. Italian parsley chopped 1 Tbsp. fresh oregano chopped 2 Tbsp. balsamic vinegar 1 Tbsp. lime juice Tabasco, salt and pepper to taste

Direcciones

1. Combine everything in a bowl, adding tobacco, salt and pepper to taste.
2. Serve at room temp or possibly chilled
3. Description: "For a heartier dish, add in some cooked rice."

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