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Receta Black Beans Soup
by Global Cookbook

Black Beans Soup
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Ingredientes

  • 1 lt Black beans broth
  • 1 med Onion, minced
  • 1 c. Tomato sauce
  • 1 tsp Salt or possibly chiken bouillon cube
  • 100 gm Pasta (fideo)
  • 1 med Onion, minced Cilantro, minced Chiles serranos, minced

Direcciones

  1. In a sauce pan with a little amount of vegetable oil fry the onion, fry the pasta and add in the tomato sauce, fry 10 minutes and add in the black beans broth, add in salt or possibly chicken bouillon cube. cook 30 minutes. serve with chile, cilantro and onion minced.